High strength steel
The stainless steel blades are built for heavy chopping tasks.
Chef knives
/ YIKANGHENG
Stainless steel
YIKANGHENG Chef knives
These stainless steel cleavers and chef knives offer high strength for heavy chopping and slicing. These tools are built for practical kitchen work with durable handle materials
Best choice
What stands out
Durable handle options
Choose between classic wooden handles or textured plastic grips.
Specialized cleaver shapes
These blades are designed specifically for meat and vegetable processing.
Current set
2 knives in this catalog
Collections Affordable Meat cleavers
About this lineup
Heavy Duty Slicing Specs
These listings feature 5.8 in and 7.5 in blades made from high strength stainless steel. The black finish and professional cleaver shapes support heavy kitchen use.
- High strength stainless steel
- Professional cleaver shapes
- Black blade finish
- Wooden handle grips
- Plastic handle options
- Slicing and chopping edges
Why these models
What we make
Look through 8 inch knives, Stainless steel knives, Professional knives, Slicing knives to see how the YIKANGHENG models split.
Build details
Titles in this YIKANGHENG set call out the build that shows up in Professional stainless cleaver with plastic handle; Small stainless steel cleaver with wood handle.
Made to use
These YIKANGHENG knives line up with 8 inch knives, Stainless steel knives, Professional knives, Slicing knives.
Where models split
Compare YIKANGHENG models on 8 inch knives, Stainless steel knives, Professional knives, Slicing knives. Examples: Professional stainless cleaver with plastic handle; Small stainless steel cleaver with wood handle.
Buyers
Buyer notes
The 7.5 in cleaver has a good weight for chopping through thick vegetables.
I like the 5.8 in small cleaver for quick meat prep in my kitchen.
The stainless steel blade is easy to clean and the wooden handle feels solid.
Common questions
YIKANGHENG questions
What sizes are available in this catalog?
These listings include 5.8 in and 7.5 in professional cleavers.
What materials are used for the handles?
These models feature either wooden handles or plastic handles.
Are these knives rust resistant?
Yes, these blades are made from high strength stainless steel.
What are these knives best for?
These models are designed for professional chopping, slicing, and meat processing.